Osaka Sakura cook Seasonal Cooking

¥7,500
SKU
Osaka-Sakura-cook-Seasonal-Cooking






This activity will be scheduled upon your request.
You will receive the confirmation of your booking availability within 24 hours. We will full refund if we cannot accept your reservation.

Concept

There are four seasons in Japan - spring, summer, autumn and winter. Also, there are various best season ingredients in Japan. In this class you can learn different recipes in 2 hours for each season.Please feel the beautiful four seasons of Japan through cooking.

☆April - June☆
Wagyu Okonomiyaki

1. Okonomiyaki (Japanese pizza) with stewed beef tendons
2. Pickled seasonal vegetables

Schedule

Lunch class / 11:30-13:30 (2 hours)

Dinner class / 17:30-19:30 (2 hours)

*Reservation must be made by 5pm of two days in advance.

Capacity

The capacity is up to 8 people.

Price (Tax included)

¥7,500

Sakura cook OSAKA STUDIO

http://www.sakuracook.jp/

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ZEPHYROS Minami-horie 304, 1-16-16 Minami-Horie Nishi-ku, Osaka, 550-0015

contact@sakuracook.jp

TEL & FAX +81-(0)6-6626-9088

Sakura cook is a support member of the OSAKA
CONVENTION & TOURISM BUREAU

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