Osaka Sakura cook Seasonal Cooking
This activity will be scheduled upon your request.
You will receive the confirmation of your booking availability within 24 hours. We will full refund if we cannot accept your reservation.
There are four seasons in Japan - spring, summer, autumn and winter. Also, there are various best season ingredients in Japan. In this class you can learn different recipes in 2 hours for each season.Please feel the beautiful four seasons of Japan through cooking.
☆April - June☆
1. Okonomiyaki (Japanese pizza) with stewed beef tendons
2. Pickled seasonal vegetables
Lunch class / 11:30-13:30 (2 hours)
Dinner class / 17:30-19:30 (2 hours)
*Reservation must be made by 5pm of two days in advance.
The capacity is up to 8 people.
Price (Tax included)